Chickpea Curry with Coconut Milk
This Chickpea Curry with Coconut Milk is a creamy, flavorful dish packed with protein-rich chickpeas, aromatic spices, and rich coconut milk. It’s an easy, comforting, and satisfying meal for two!
________________________________________
Ingredients:
For the Chickpea Curry:
• 🧅 1/2 onion, finely chopped
• 🧄 2 cloves garlic, minced
• 🫚 1 teaspoon grated fresh ginger
• 🌶️ 1/2 teaspoon chili flakes (optional, for spice)
• 🍅 1/2 cup diced tomatoes (fresh or canned)
• 🥄 1 teaspoon ground cumin
• 🥄 1 teaspoon ground coriander
• 🥄 1/2 teaspoon turmeric powder
• 🥄 1/2 teaspoon garam masala
• 🥫 1 cup canned chickpeas, drained and rinsed
• 🥥 1/2 cup coconut milk (full-fat for creaminess)
• 🌿 1/4 cup fresh cilantro, chopped
• 🫒 1 tablespoon olive oil
• 🧂 Salt and pepper to taste
For Serving:
• 🍚 1 cup cooked basmati rice
• 🫓 Warm naan bread (optional)
• 🍋 Lime wedges
________________________________________
Instructions:
1. Sauté Aromatics:
o Heat olive oil in a skillet over medium heat.
o Add the onion and sauté until soft and translucent (3–4 minutes).
o Stir in the garlic, ginger, and chili flakes. Cook for 1 minute until fragrant.
________________________________________
2. Cook the Curry:
o Add the tomatoes, cumin, coriander, turmeric, and garam masala. Stir well and cook for 2–3 minutes until the tomatoes break down.
o Add the chickpeas and stir to coat them in the spice mixture.
o Pour in the coconut milk and stir well.
o Simmer for 10–12 minutes, stirring occasionally, until the sauce thickens slightly.
o Season with salt and pepper to taste.
________________________________________
3. Serve:
o Spoon the chickpea curry over a bed of steamed basmati rice.
o Garnish with fresh cilantro and serve with lime wedges.
o Add warm naan bread on the side if desired.
________________________________________
Serving Suggestions:
• Pair with a side of cucumber yogurt raita for a cooling contrast.
• Serve with pickled onions or a fresh green salad.
Enjoy your Chickpea Curry with Coconut Milk – creamy, flavorful, and utterly delicious! 🥥🍛🌿